Surkhandarya is hosting a festival of enotourism and national cuisine of Uzbekistan
The festival "Enotourism and National Cuisine of Uzbekistan" is taking place in the Altynsay District of the Surkhandarya Region, aimed at popularizing the region's gastronomic heritage, viticulture traditions, and the tourism potential of the Surkhan Oasis. Representatives from 15 districts and cities of the region are participating in the event. Guests are introduced to national dishes, fruit and vegetable exhibitions, local grape varieties, winemaking products, and folk crafts. At the opening ceremony […]
An enotourism and national cuisine festival of Uzbekistan is taking place in Surkhandarya
The festival "Enotourism and National Cuisine of Uzbekistan" is being held in the Altynsay district of the Surkhandarya region, aiming to popularize the region's gastronomic heritage, viticulture traditions, and the tourism potential of the Surkhan Oasis.
Representatives from 15 districts and cities of the region are participating in the event. Visitors are exploring national dishes, fruit and vegetable exhibitions, local grape varieties, winemaking products, and folk crafts.
Khokim of the Surkhandarya region Ulugbek Kosimov attended the opening ceremony. As the organizers note, the festival helps promote local products, support entrepreneurs, and enhance the region's tourist appeal.
The program includes the "Cuisines and Peoples of the World" exhibition, national sports games, performances by folklore groups, restaurant presentations, and a concert featuring famous performers.
As part of the final gala concert, an award ceremony for winners in various nominations is scheduled.